Angiolino Maule pizzaiolo turned winemaker. I Masieri Bianco sees Garganega vinified in stainless with no skin contact and bottled with a minimal amount of sulfites
| Region | Gambellara,Italy |
| Colour | White |
| Grape | Garganega |
| Vintage | 2018 |
Angiolino Maule pizzaiolo turned winemaker. I Masieri Bianco sees Garganega vinified in stainless with no skin contact and bottled with a minimal amount of sulfites
| Region | Gambellara,Italy |
| Colour | White |
| Grape | Garganega |
| Vintage | 2018 |