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Les Chambes, Gamay, Pinot Noir

Les Chambes, Gamay, Pinot Noir

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Ardeche FR

Type, Red

Grapes, Gamay, Pinot Noir

Alc. 12.5%

Year, 2019

Size, 750ml

Serving: Chilled (12–14°C)

About:  1-week ferment on whole bunches, then de-stemmed and fermented on skins for 3 weeks in stainless steel before resting and bottling.