Type, Pet Nat
Grapes, Pinot Blanc, Pinot Gris, Riesling
Serving: chilled (12–14°C)
About: The pinot blanc is macerated for three weeks before combining with direct pressed pinot gris and riesling. The three grapes co-ferment in vat and finish in bottle. A fun and delicious pet nat, with great aromatics and a glowing orange colour.