Margaret River, AUS
Grapes, Sauvignon Blanc
Serving: Chilled (12–14°C)
About: Tart and zesty with a wonderfully wild quality. Simple vinification methods used to create a really good wine, full of life.
Sam Vinciullo has worked with many great winemakers in Europe, including big Frank Cornellisen. After a few set backs in Sicily he moved back to his native WA, where he now creates unique wines in an area that is notoriously difficult to farm.