"Sprinkle it on bagels, challah and breads before they go in the oven. Or try it on houmous, ramen, avocados, fried eggs, smoked salmon sandwiches or a Bloody Mary. Season your popcorn, your chips, your vegetables, your rice, your sushi or anything else you can think of."
STORAGE: Keep sealed and use within 6 months
INGREDIENTS: SESAME SEEDS, poppy seeds, dried garlic, dried onion, salt