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Yoigokochi Yuzu, Sake

Yoigokochi Yuzu, Sake

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Awajishima JP

Type, Sake

Grapes, Nerello Mascalese

Alc. 7%

Year, NV

Size, 720ml

Serving: room temp (15–17°C)

About: A slow fermentation method (yamahai) serves as the base before an infusion of the delicious Japanese citrus, Yuzu. Drink it straight, on the rocks, or with a splash of soda